Mother's Day
Antipasti
Pasta e Fagioli
$14.00
Classic Tuscan beans & pasta soup
Cold Cuts For The Table
$28.00
Bresaola, salame, speck, culatello prosciutto, guanciale & porchetta
Fried Stuffed Zucchini Blossoms
$24.00
Filled w/ smoke speck prosciutto & mozzarella
Tripe Parmigiana
$18.00
Braised in wine w/ veggies & tomato sauce w/ parmesan
Village Salad
$18.00
Heirloom tomatoes, cucumber, olives, onion & feta
Vitello Tonnato
$20.00
Poached veal in tuna & capers sauce
Pasta
Ppardelle del Pastor
$30.00
Goat ragu braised in wine & tomato sauce w/ pecorino
Spaghetti Chitarra Scoglio
$36.00
Seafood & seashells in spicy arrabiata sauce
Lasagna au Gratin
$30.00
Layered w/ bolognese, bechamel & parmesan
Risotto
Risotto ai Fiori e Tomino
$34.00
Saffron, zucchini blossoms & grilled tomino cheese
Carne
Veal Scaloppine Ai Porcini
$38.00
In a porcini truffle cream sauce seved w/ Tuscan fries
Lamb Chop Milanese
$34.00
Breaded pan-fried top w/ arugula, grape tomatoes & balsamic
6 Oz Filet Mignon Gorgonzola
$40.00
Italian blue cheese sauce, crispy porcini served w/ polenta
Pesce
Baccala Livornese
$28.00
Cod filet, white wine, tomato sauce over soft polenta
Halibut Filet alla Ligure
$40.00
White wine, artichokes, olives & fingerling potatoes
Grilled Whole Branzino
$44.00
Salmoriglio, haricot vert, lemon
Dolce
Crema Catalana Semifreddo
$14.00
Cold Spanish Custard & caramel sauce